There are still many pumpkins in the markets, so since I like them I’ll keep cooking them 🙂 I wanted to do something different than the usual cream soups or gnocchi, and a good idea is to make some filled pasta, of course 🙂 In Italy the most famous pasta filled with pumpkin are probably…
Tag: duck breast
Duck Ham (Magret de Canard Séché)
This is a simple preparation to do at home, and it will give you a very good product to taste as appetizer, and if you have guests at home they will be surprised to see it 🙂 All you need is a duck breast, salt and spices 🙂 The duck you need is that kind…
Polenta & Baccalá 